Cheeda

Diwali Recipes - Information brought to you by TripsGuru.com

Ingredients

  • Rice flour - 5cups
  • Fried white gram dal - 1cup
  • Green chillies - 20nos
  • Salt - to taste
  • Asafoetida powder - 1/4tsp
  • Butter - 11/2tbs
  • Coconut milk - to mix the flour
  • White gingelly seeds - 1tbs
  • Oil - as required

    Method

    Step 1: Grind green chillies, salt and asafoetida powder to a thick paste and mix it with the sieved flour.
    Step 2: Knead the flour finely with butter, coconut milk and gingelly seeds.
    Step 3: Make several small balls from the dough and spread it on a clean cloth for about 2 hours.
    Step 4: Deep fry in oil.
    • Diwali Recipes - Information brought to you by TripsGuru.com

    Diwali Recipes - Information brought to you by TripsGuru.com

    Diwali Recipes - Information brought to you by TripsGuru.com

    Tags: ,
    Category: Dessert and Sweets, Recipes, Vegetarian
    blog comments powered by Disqus
    Related Recipes:
  • Kerala Cuisnie
  • Diwali Recipes – Sweets and Food
    		•