Khana- Indian Recipes and Cuisine

Method

Step 1: Beat eggs, mix- other things, add waterto make a thick dough.
Step 2: Heat oil, pour small ladle full and deep fry like bondas.
Step 3: Serve hot.

Ingredients

Maida - 2 cups

Eggs - 2

Cheese - 1 cup grated

Sour curds - 1/2 cup

Curry leaves - 1 tbsp

Coriander leaves - 1 tbsp

Cashewnuts - 15 cut into fine strips

Salt - as desired

Minced green chillies - 1 Tb.sp