Kaddu Ki Kheer

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Ingredients

4 Cups grated kaddu

1 Tin condensed milk

2 Liter milk

2 Cups sugar

1/2 Cup soaked sabudana

2 tsp Vanilla essence

Method

Step 1: Boil the milk.
Step 2: Add grated kaddu and cook till it turns soft.
Step 3: Mix condensed milk and sugar well.
Step 4: Once the sugar is dissolved, add soaked sabudana.
Step 5: Cook it for more 15 minutes.
Step 6: Add vanilla essence.
Step 7: Serve chilled.