Milk Burfi
Method
: Step 1. : Fry the milk powder in Ghee (Golden colour). Keep it aside.Step 2. : Prepare 1 string sugar syrup.
Step 3. : Add the milk powder and mix it nicely keeping the fire low.
Step 4. : Slowly add the ghee too and keep mixing it till it all comes out together in a halwa stage.
Step 5. : Then pour the same in greased plate and cut it in the shape desired by you

